Before & After: VEGAN COFFEE CHEESECAKE - SnapTwice

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Before Baking
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After Baking

A sweet coffee flavor, a silky texture, a filling portion and of course, a nutrient-dense recipe; This is what we are up to. Nobody would have thought that adding protein powder to a simple vegan cheesecake recipe would be a game-changer. BUT IT IS! It adds protein, a thickness yet smoothness to the "cheese part" and lots of nutrients when done with the Vegan Pro. CHECK RECIPE BELOW

Profile grey by: rawnutritional9965 9/25/19
Category: Food & Drink
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Screen shot 2014 06 26 at 3.16.52 pm
Rudolph 12 months ago
this looks delicious and a lot less sugary than normal cheesecakes.